Parma, May 30th 2026
INGORDA
The ride assisted
by good food
Ingorda: what is it?
The Ingorda is a non-competitive cycling event during which you’ll discover the Po Valley area together with its specialities.
With cycling and good food we don’t mess around. At the Ingorda we put the gastronomic excellences of the Food Valley first.
From Parma, along the permanent route of the Food Valley Cycle Route, you reach Busseto through rich and numerous refreshment points set up in highlight places.
The route is largely on trafficless or secondary roads, without technical difficulties and significant differences in height, except for some short stretches of gravel roads.
Two formulas:
- INGORDA (85 km), from Parma to Busseto with 12 refreshment stops;
- HALF INGORDA (40 km), from Parma to Colorno, with 6 refreshment stops.
From Busseto, a return service to Parma by bus with bike transport is available, but the best way is with the lively cruise on the Po river.
🚴♀️ Suggested bicycles: Gravel, MTB, Trekking, E-bike.
❎ NO road bike.
🪖 Mandatory helmet.
👔 Event technical apparel at a highly discounted price (it can be purchased upon registration and delivered on the day of the event).
Event and Route Promoters
The 12 specialties to taste along the Ingorda, in 12 refreshment stops:
- Parmigiano Reggiano
- Pasta with Tomato Sauce
- Prugna Zucchella
- Tortelli d’Erbette
- Anolino Morbino
- Tortel Dòls
- Spalla Cotta (Cooked Shoulder)
- Spalla Cruda (Raw Shoulder)
- Ciccioli
- Culatello di Zibello
- Cherries
- Spongata

Parmigiano Reggiano

Spalla Cruda

Pasta with Tomato Sauce

Ciccioli

Tortel Dòls

Culatello di Zibello

Anolino Morbino

Tortelli d'Erbetta

Prugna Zucchella

Cherries

Spalla Cotta

Spongata
Along the Route, you’ll be discovering:
- the Royal Palace of Colorno, residence of Maria Luigia;
- the Acquario Biosfera, the Po Grande and Parma Morta Reserves;
- the lands of the great Maestro Giuseppe Verdi;
- the Small World of Don Camillo and Peppone, by the writer Giovannino Guareschi.

Royal Palace of Colorno

Acquario Biosfera

Maria Luigia

Giovannino Guareschi

Giuseppe Verdi

Peppone e Don Camillo
The next Ingorda is closer and closer:
Day(s)
:
Hour(s)
:
Minute(s)
:
Second(s)
Here’s an appetizer of what the Ingorda is!
Ingorda: the Routes
INGORDA
kilometres
refreshment stops
Specialties to taste:
- Parmigiano Reggiano
- Pasta with Tomato Sauce
- Prugna Zucchella
- Tortelli d’Erbette
- Anolino Morbino
- Tortel Dòls
- Spalla Cotta
- Spalla Cruda
- Ciccioli
- Culatello di Zibello
- Spongata
- Cherries
HALF INGORDA
kilometres
refreshment stops
Specialities to taste:
- Parmigiano Reggiano
- Pasta with Tomato Sauce
- Prugna Zucchella
- Tortelli d’Erbette
- Anolino Morbino
- Tortel Dòls
Services and Costs
Registration includes participation in the event and access to the numerous and rich refreshments provided.
There are also some optional services listed below:
- Return by coach with bike transport from Busseto to Parma, optional (it can be purchased upon registration). The seats are limited!
- Return on an animated cruise on the Po. The duration is approximately 2 hours and 30 minutes. The service will be guaranteed only if the hydrological conditions of the river allow it. Optional at the time of registration. At the beginning of May we are usually able to confirm or not this possibility. The seats are sold-out!
Merchandising
Available to order up to May 15th!
Technical Partner: Pella Sportswear
Technical Jersey: €25
Bib: €30
Socks: €13
Fees
Ingorda: €50
Half Ingorda: €40
Minors Ingorda: €30
Minors Half Ingorda: €25
Discounts
“Early Bird” Fee: 20% for the first 200 spots
Discount for FIAB and UISP members
Discount for groups >10 people
Extras
Return by coach with bike transportation: SOLD-OUT!
Return by cruise on the Po river: SOLD-OUT!
How to come back to Parma
SOLD-OUT!
SOLD-OUT!
Ingorda: the program
Registrations
Registrations are open at this link.
Event Pack Collection
May 29th from 12 AM to 7 PM in Parco 1° Maggio (Ex-Eridania) in Parma.
May 30th from 7 AM to 8:30 AM at the start inParco 1° Maggio (Ex-Eridania) in Parma.
Start
People who bought the cruise ticket must start at 8 AM!
Route
On the Food Valley Cycle Route:
Parma-Sorbolo-Mezzani-Colorno-Coltaro-Gramignazzo-Roccabianca- Zibello-Polesine-S.Agata-Busseto.
Finish
Finish in Colorno (MEZZA INGORDA 40km) by 1:00 PM, in Busseto (INGORDA 85km) by 5:00 PM.
For those who bought a cruise ship back from Busseto, please arrive by 3:30 PM.
For Bus: sold-out!
For the Cruise: sold-out!
Thank you to
Promoters

Levante Bike
Main Sponsors
Partners
Friends
Media Partners
FAQ – Frequently Asked Questions
How can I get back to the Start?
From Busseto to Parma (Ingorda)you have some options:
- Bus service with bike transport (departure from Busseto approximately every 45 minutes from 3 PM to 6 PM; arrival point near the starting point in Parma; travel time journey time approximately 1 hour). The seats are sold-out;
- Cruise on the Po river (from the port of Polesine to the port of Mezzani; with the support of coaches and bike transport, the transport service from the Ingorda arrival point is guaranteed in Busseto – 4 PM – at the starting point in Parma – approximately 8 PM). The seats are sold-out;
- By independent means;
- Reach Fidenza station (about 15 km) and take the train to Parma;
- By bicycle independently (for the fittest): suggested route PedalArt PR10, approximately 45 km (signposted and track available on Tourer.it – Explore the cultural heritage of Emilia-Romagna – Itineraries; gravel sections).
From Colorno to Parma (Half Ingorda):
- Independently along the marked PedalArt PR01 route (approximately 15 km); for those who want to return as a group, meet at 1.30 PM at the refreshment point.
Transport services can be purchased exclusively upon registration while seats last.
They cannot be purchased on site on the day of the event.
Is a helmet mandatory?
Yes. The use of a helmet is mandatory throughout the event.
Is it possible to rent a bicycle?
For bicycle rental services we point out some possibilities, which you can contact directly:
Don Camillo Ebike Rent Store
Piazza G. Matteotti 3, Brescello
Tel: +39 349 4608545
Mail: m23advice@gmail .com
Parmabike Experience
Strada Garibaldi 29, Parma – internal court
www.parmabikeexperience.it
Tel. Massimo: 338 786 8043
La Comoda Bike 2 di Campolonghi Elena
Via Mangiavacca, s.n.c. – 29010 Vernasca (PC)
https://www.lacomodabike2.it
tel. 388 4565730
For special requests please contact the Colorno Tourist Information and Reception Office:
Reggia di Colorno
Piazza Garibaldi, 26
43052 Colorno (PR)
Tel: +39 0521 313790
Fax: +39 0521 521370
E- email: ufficio.turistico@comune.colorno.pr.it
Which bike can I take part in the Ingorda with?
The route has flat gravel stretches, therefore the use of a bicycle suitable for these conditions is strongly recommended (MTB, gravel; trekking); the use of strictly road bicycles is not recommended, in particular with regard to tires which must have adequate tread; the event is open to approved pedal-assisted bicycles.
What documents are needed to receive the technical envelope and the race package?
Bring the registration confirmation received from ENDU with you to the field to be able to collect your faceplate and all the material necessary for participation in the event.
You will need the same document to collect the race package.
Where can I park if I come by camper?
Area Camper, Largo 24 Agosto 1942, 43126 Parma (PR)
Area Camper, Via Mozart, 77-89, 43011 Busseto (PR)
Area Camper, Via XXIV Maggio, 31, 43012 Fontanellato (PR)
Where can I park?
Here is the list of all the available parking areas near the starting point in Parma:
FREE: via Lazio, via Toscana, via Provesi, via Tartini, via Betti.
PAID: Parcheggio la Galleria, Barilla Center, Parcheggio DUS Viale Mentana, paid parking in “blue lines” in urban areas.
Rules and Regulations
Download and read our Rules and Regulations. The same are considered accepted upon registration.
You can also find more information on ENDU when you register.
Contacts
Are you interested in this incredible experience on the Food Valley Bike?
Contact us with the form below: we will be more than happy to give you more information and help you sign up.

























